Presentations and Authors

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Ecological Food Production

Edible Oil Organogels Prepared with Natural Waxes and Their Application PDF PRES
Mustafa Öğütcü, Emin Yilmaz
Effect of Mussels Consumption on Human Health PDF PRES
Pinar Yildirim, Ertan Ercan, Gülen Türker
Effectiveness of Biofertilizers on the Productivity of Dry Mass of Stevia Rebaudiana B. PDF
Dimitar Yakimov, Elena Nikolova
Fish Sausage Production from Different Fish Species PDF PRES
Nermin Berik, Dilek Yilmaz

Agribusiness and Regional Policy

Model for Solving the Problem with Depopulation in Rural Areas PDF
Wolfgang Luepcke, Dimitar Yakimov, Krasimira Anastasova, Pavlin Pelov, Klaus-Kristian Werner, Plamen Lakov, Zhenia Kioseva
Wine Branding: Why is it Important for Boutique Wine Sector Growth in Turkey? PDF PRES
Yasemin Oraman, Fuat Yilmaz, Derya Abdikoglu

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Supported by the National Science Fund of the Republic of Bulgaria