Economics, entrepreneurship & management
| Social and environmental management systems in banking sector | |
| Slobodan Rakic, Petar Mitic, Goran Andelic |
| Comparative analysis and evaluation of the development and condition of Bulgarian transport infrastructure with the European Union | |
| Petko Avramov |
| Evaluation of sustainable development in EU countries using selected indicators | |
| Peter Adamisin, Emilia Huttmanova, Jana Chovancova |
| Corporate social responsibility and organic production business model – sustainability performance, consumer trust and motivation | |
| Elenko Zahariev, Ekaterina Arabska |
| For the importance of bank outsourcing in bank activities implementation in conditions of crisis | |
| Mariana Asenova-Velikova |
Ecological food production
| Radical Scavenging and Phenolic Content of Persimmon Fruit (Diospyros kaki) Cultivated in Canakkale Region, Turkey | |
| Gulen Turker, Bayram Kizilkaya, Nazan Arifoglu |
| Evaluation of Radical Scavenging Capacity and Phenolic Content of Extracts of Kiwano Fruit (Cucumis metuliferus) Cultivated in Canakkale Region, Turkey | |
| Nazan Arifoglu, Gulen Turker, Bayram Kizilkaya |
Tourism and recreation
| Opportunities for the development of wine and SPA tourism in the southeast systematic region in the Republic of Macedonia | |
| Marija Ljakoska, Anita Todorova, Mirjanka Madzevikj, Biljana Apostolovska Toshevska |
Environmental protection and management
| Rusenski lom nature park – problems and opportunities for development | |
| Boryana Angelova |
Education management and scientific research
| Risk management in organic farming: new insights and conclusions by the EDUECO individual training program | |
| Vesela Radovic, Ekaterina Arabska |