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Regional development of Central and Eastern European countries - Ecological food production
Radical Scavenging and Phenolic Content of Persimmon Fruit (Diospyros kaki) Cultivated in Canakkale Region, Turkey
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Regional development of Central and Eastern European countries - Ecological food production
Evaluation of Radical Scavenging Capacity and Phenolic Content of Extracts of Kiwano Fruit (Cucumis metuliferus) Cultivated in Canakkale Region, Turkey
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The conference is financed by the National Science Fund of the Republic of Bulgaria: http://fni.bg/

University of agribusiness and rural development